Product Name
Kikkoman Maru Soybean Shoyu
キッコーマン まろやか丸大豆 しょうゆ

Product Highlights

• 100% whole soybeans for mellow depth.
• Subtle sweetness from added hon-mirin.
• Softer salt, gentle aroma.
• Perfect for tofu, sashimi, cooking.
• Made in Japan.

Description
Kikkoman Maroyaka Marudaizu Shoyu (Mellow Whole Soybean Soy Sauce) is crafted with 100% whole soybeans for a deep, rounded flavor and gentle aroma. Generous use of soybeans delivers exceptional umami, while added hon-mirin lends a subtle sweetness and softens the saltiness for an especially mellow finish. Its balanced, approachable taste makes it a wonderful all-purpose shoyu for dipping tofu and sashimi as well as everyday Japanese cooking. A smooth, versatile choice for those who love rich but gentle soy sauce.

Specifications

• Type: Soy Sauce & Miso
• Contents: 1L
• Net Weight: 1130g

Ingredients
Ingredients: Soybeans (USA, identity-preserved), wheat, salt, mirin / alcohol. (contains wheat, soybean)

Allergens

• Contains: Wheat, Soybean

Storage / Handling Instructions
Store in a cool, dry place away from direct sunlight and high temperatures.

Country of Origin
Japan

Shipping Notes
Food products may be affected by temperature during transit. We ship with care to maintain quality.