Product Name
K&K Kantsuma Smoked Scallop 50g
Ｋ＆Ｋ 缶つまスモーク 貝柱50ｇ お取り寄せ品

Product Highlights

• Smoked scallop adductor in oil.
• Sweet, firm texture retained.
• Subtle woody smoke aroma.
• Elegant canned otsumami.
• Made in Japan.

Description
K&K Kantsuma Smoke Kaibashira (50g) is a gourmet canned appetizer featuring smoked scallop adductor muscle (kaibashira) in soybean oil from Kokubu's signature Kantsuma series. Delicate itaya scallop adductors are gently smoked to develop a subtle woody aroma while preserving their sweet, firm texture, then packed in oil with salt. Enjoy straight from the can as an elegant otsumami with sake, white wine, champagne or beer, or serve on crackers, toast and salads for a restaurant-quality touch. A refined canned scallop appetizer, ready anytime.

Specifications

• Type: Canned Foods
• Contents: 50g
• Net Weight: 70g

Ingredients
Ingredients: Itaya scallop adductor (China), soybean oil, salt. (contains soybean)

Allergens

• Contains: Soybean

Storage / Handling Instructions
Store in a cool, dry place away from direct sunlight and high temperatures.

Country of Origin
Japan

Shipping Notes
Food products may be affected by temperature during transit. We ship with care to maintain quality.