Product Name
Ajinomoto Cook Do Koumi Paste Garlic Soy Sauce
「Cook Do®香味ペースト®」(汎用ペースト調味料)やみつきにんにく醤油味

Product Highlights

• Bold garlic punch from two garlic powders.
• Roasted garlic oil adds addictive aroma.
• Pork dashi and soy sauce Chinese base.
• Easy one-hand squeeze tube for quick cooking.
• Made in Japan.

Description
Cook Do Koumi Paste Addictive Garlic Soy Sauce is a paste-style universal seasoning built on pork dashi and soy sauce, boosted with two kinds of garlic powder and roasted garlic oil for a powerful, crave-worthy garlic punch. A squeeze transforms fried rice, meat and vegetable stir-fries, or noodles into bold, home-impossible Chinese-style flavor. The soft paste squeezes easily from the tube one-handed, making it perfect for quick weekday cooking.

Specifications

• Type: Seasonings
• Contents: 120g
• Net Weight: 155g

Ingredients
Ingredients: Edible oil (manufactured in Japan), salt, sugar, fried garlic powder, pork extract, roasted garlic oil, powdered soy sauce, garlic powder, yeast extract, yeast extract fermented seasoning, chicken extract / Seasoning (amino acids, etc.), emulsifier, caramel color, flavoring, spice extract, (contains wheat, soybean, chicken, pork, sesame).

Allergens

• Contains: Wheat, Sesame, Soybean, Chicken, Pork

Storage / Handling Instructions
Store in a cool, dry place away from direct sunlight and high temperatures.

Country of Origin
Japan

Shipping Notes
Food products may be affected by temperature during transit. We ship with care to maintain quality.