Product Name
Ajinomoto Kyujitsu Dashi Mushroom
「休日だし。®」きのこだし

Product Highlights

• Premium mushroom and shiitake dashi.
• Earthy, deep umami aroma.
• Reduced salt for natural flavor.
• Ideal for pasta, risotto, and rice.
• Made in Japan.

Description
Ajinomoto Kyujitsu Dashi Mushroom is a premium dashi seasoning that showcases the earthy aroma and deep umami of mushrooms, made with generous amounts of mushroom and shiitake powder. Salt is intentionally kept low to let the rich natural fragrance and flavor take center stage. Sprinkle a single stick into risotto, pasta, omelets, soups, stir-fried vegetables, or rice dishes to instantly add a sophisticated umami layer. An inspiring seasoning for weekend cooking that expands your recipe repertoire with gourmet mushroom depth in seconds.

Specifications

• Type: Seasonings
• Contents: 42g (6g x 7 sticks)
• Net Weight: 55g

Ingredients
Ingredients: Mushroom powder (mushroom powder, shiitake powder), salt (produced in Japan), sugar, lactose, edible corn oil / seasoning (amino acids, etc.) (contains milk).

Storage / Handling Instructions
Store in a cool, dry place away from direct sunlight and high temperatures.

Country of Origin
Japan

Shipping Notes
Food products may be affected by temperature during transit. We ship with care to maintain quality.