Product Name
Sakupori Natto Snack Umami Soy Sauce
サクポリ納豆スナック旨みしょうゆ味

Product Highlights

• Innovative freeze-dried natto snack from Kanro.
• Made with premium large-grain Hokkaido Tokachi soybeans.
• Crispy, satisfying crunch with deep natto umami.
• Savory soy sauce flavor enhances the natto's natural richness.
• A unique Japanese snack that captures the bold flavor of natto without the stickiness.

Description
Kanro Sakupori Natto Snack Umami Soy Sauce flavor is a unique freeze-dried natto snack made with premium large-grain soybeans grown in Tokachi, Hokkaido. Through a special freeze-drying process, the soybeans achieve a remarkably crispy, light texture that's nothing like fresh natto, eliminating the stickiness while preserving the rich umami flavor. Each piece is seasoned with savory soy sauce powder for a deep, satisfying taste that pairs the nutty earthiness of soybeans with classic Japanese seasoning. High in protein and full of authentic Japanese flavor, this snack is perfect for health-conscious consumers, beer accompaniments, or anyone curious to try natto in an approachable, crunchy form. A true taste of Hokkaido in every bite.

Specifications

• Type: Snacks
• Contents: 21g
• Net Weight: 21g

Ingredients
Ingredients: Dried natto (soybeans (Hokkaido Tokachi, separately managed), natto bacteria), edible oil, soy sauce flavor seasoning (powdered soy sauce, salt, others) / Seasoning (amino acids, etc.), flavoring (Contains wheat, mackerel, soy)

Allergens

• Contains: Wheat, Mackerel, Soybean

Storage / Handling Instructions
Store in a cool, dry place away from direct sunlight and high temperatures.

Country of Origin
Japan

Shipping Notes
Food products may be affected by temperature during transit. We ship with care to maintain quality.