Product Name
Kikkoman Shoyu 500 ml
キッコーマン しょうゆ 500ml

Product Highlights

• Classic Koikuchi naturally brewed shoyu.
• All-purpose for dipping and cooking.
• Toasty aroma, balanced richness.
• Iconic Japanese pantry staple.
• Made in Japan.

Description
Kikkoman Koikuchi Shoyu (500ml) is the classic naturally-brewed dark Japanese soy sauce that has defined authentic Japanese cuisine for generations. A true all-purpose shoyu for dipping, drizzling and cooking, it is heat-finished (hi-ire) to develop a firm richness, toasty aroma and deep amber color. The perfectly balanced trio of color, flavor and aroma makes it uplift any dish, from sashimi and sushi to simmered dishes, teriyaki and everyday home cooking. An essential pantry staple for anyone who loves authentic Japanese food.

Specifications

• Type: Soy Sauce & Miso
• Contents: 500ml
• Net Weight: 600g

Ingredients
Ingredients: Defatted processed soybeans (soybeans from USA or Canada (less than 5%), identity-preserved), wheat, salt, soybeans (identity-preserved) / alcohol. (contains wheat, soybean)

Storage / Handling Instructions
Store in a cool, dry place away from direct sunlight and high temperatures.

Country of Origin
Japan

Shipping Notes
Food products may be affected by temperature during transit. We ship with care to maintain quality.